Zaidy’s Family

Below was a letter that I helped my husband write on April 4, 2020 when he was emergency managing Zaidy’s, his family run restaurant. We were running around like chickens with our heads cut off delivering Passover seder meals too far and wide during the COVID pandemic. We had beautiful packages prepared by Top Shelf Baskets and amazing food prepared by our Top Chef friend and friends and family pitching in. Our goal was to bring both comfort and celebration to so many different people who were far outside of their comfort zone, including ourselves. It was incredibly stressful. Too stressful, to be perfectly honest, but we were proud that the family’s restaurant was able to spread some goodwill (and I was finally able to make truly good use of my great grandmother’s china plates.) Please don’t tell my mom I donated them for the cause. She’ll kill me.

I was really glad to be a part of this event and really proud of us all. That’s the truth. That’s danish.

✌🏼🤟🏽💌

“On behalf of the Zaidy’s family, I hope that you and those you love are doing well. We wish you dayenu. I think that the writer Melody Beattie explained dayenu so well when she wrote: “Gratitude unlocks the fullness of life. It turns what we have into enough, and more.” I like that a lot. It is my deepest wish that the food we have prepared for you will comfort you and fill you up with joy.

We at Zaidy’s feel fortunate to still be able to do what we have been doing for 35 years. Feeding our community is why we are here. Zaidy’s has been rooted in our family recipes and creations and in tradition. We have been blessed to be there for life’s important events. We know a lot of people have grown up with our food. Our food is love and that is our purpose. We intend to remain a center point for the community.

We know that this is a unique time for all of us and, of course, Zaidy’s is no exception. We feel fortunate that our Zaidy’s family continues to grow. During the last few weeks we have welcomed in many new friends. We couldn’t do what we are doing now without opening our arms to one another. Our Zaidy’s family is diverse. We are chefs and bakers, artists, actors, and lawyers, community organizers, teachers, and fellow small business owners. What we all have in common is that we are a bunch of mensches. Everyone has pitched in to help so that we are able to bring Zaidy’s to your home this year. We have poured all of our energy and love into making this Passover special. We are throwing all the goodies in and the kitchen sink. We hope you love it!

Much love,

Jason Rudofsky and the whole Zaidy’s family”

https://forward.com/news/468877/in-denver-beloved-zaidys-deli-makes-a-comeback-this-time-with-avocado/

Published by stuckinmybra

First and foremost, I am a mother, but I am also an educator and an activist. I've been told by my closest friends that I am a fighter, but I actually despise that part of my identity because I really don't enjoy fighting. I write about whatever is on my mind, which feels like a big mess sometimes. I mostly think about my kids and the people they are and how to help them become who they want to be in this world. I love them more than anything in this world. Sometimes I write about giftedness, autism, trauma, schools, mental health and chronic illness because those are all things that affect me. I write about my own life and the people in it and I try not to hurt people's feelings in the writing process. I hope what I write touches peoples hearts and opens people’s minds because I think people in our world need to have more understanding and compassion. I'm to tell it like it is.

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